Sample vegetarian and vegan menu

Starters

Cold cucumber dill soup with vegan crème cheese in a glass

Roasted smoked tofu with a peanut crunch on a cabbage salad topped with dates

Main

White miso glazed aubergine, sesame oil and spring onions

Fried cauliflower florets tacos with an olive oil-yogurt and beetroot dip

Dessert

Zucchini browned butter blondies with coconut ice cream

Mascarpone crème with fresh berries

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What does this vegetarian / vegan menu cost?

Price depends on the service format and the venue. Tell us both and we’ll send a personalised quote. Available in Barcelona, Marbella and Hamburg.